Cooking at an Outdoor Fireplace

An outdoor fireplace can be the perfect centerpiece for evening gatherings on your patio or deck. Outdoor cooking was always used throughout history and it is a social gathering if you want to cook food for family and friends. Evenings and long summer days are a great time to cook outdoors while you entertain friends, families, neighbors, and acquaintances.

The summer has a lot of holidays and time for family traditions, like hosting outdoor barbeques when the school year ends summer celebrations, or a bonfire to roast smores as your favorite pastime. A bonfire or cookout can also be an excellent way to invite neighbors or coworkers if you want to have a fun social gathering.

Outdoor fireplace builders will be more than happy to make one for you.

Fire Safety

There are some considerations you should remember when you use fires for cooking or entertaining. The protocol that surrounds fire safety is crucial. In addition, education about weather conditions helps prevent wildfires.

You should remember safety precautions when you use flames to cook. You should abide by municipal code rules and regulations. They should be cognizant of any and all the association rules of homeowners.

Flames should be kept at a safe distance from residential cars, structures, trees, and other flammable items in order to avoid fires that can cause hazards. It is recommended that it should be at least 10 feet away from structures.

Add a Grill

Regardless if your outdoor fireplace is portable, or built-in, you can add a grate to turn your fireplace into something multi-purpose.

You should make sure to only use non-toxic fuel sources when you cook at an outdoor fireplace. For instance, no stained, painted, or rotten wood. You should use dry, hard logs instead or barbeque charcoal.

A lot of different cooking methods are at your disposal when you use a grill over an open fire. You should directly cook foods on the grill or by the use of a cast-iron or dish skillet.

Choose the Right Kind of Wood

Like with the majority of outdoor fireplaces, you would have to use enough wood so you can make a reasonable bed over where to cook food. This can be comprised of quick-burning wood such as pine and an amount of kindling so it is kept burning. Choosing the right type of wood to cook with is the most crucial step because the wood adds flavor to the food.

Oak, apple wood, and hickory all add great flavors. You are going to place the flavoring wood on the bed of burning wood. Keep in mind that you will require some tools to move the coals around, a small rake and shovel should be enough.

Wind and Weather When You Cook

You have to always be cognizant of weather conditions and basic safety to prevent hazardous conditions so you can avoid fire damage. Make sure the wind will not harm your plans for outdoor cooking which can make an outdoor fire quickly turn hazardous.

Winds that are over five miles an hour can cause sparks and wildfires to blow in case they are not monitored, blown out, or contained. High winds can also lead to small sparks and embers that are carried further and dispersed.

Control the Temperature

The fire should reach a specific temperature for the best results and cooking. Outdoor fireplaces reach a higher temperature than normal indoor appliances, which allows you to quickly cook food. You should closely monitor the food while cooking so it does not burn.

You can call outdoor kitchen builders Long Island anytime to have an outdoor fireplace built.

 

 

Leave a Comment

Your email address will not be published. Required fields are marked *

Scroll to Top